Harbour Rocks Hotel

Middle Eastern Fusion Dining Experience

Escape the ordinary and embark on a sophisticated culinary journey at Tayim restaurant and bar. Loved by both locals and travellers alike, Tayim offers a unique dining experience set within the stunning historic sandstone interiors of Harbour Rocks Hotel. Immerse yourself in the perfect blend of modern and traditional Middle Eastern cuisine.

Head Chef Leron Ben Avraham has carefully curated a menu that showcases the region’s most flavorsome dishes. From bold and exotic share plates to culinary delights that cater to every palate, Tayim has something to please every guest.

Breakfast is an indulgent experience at Tayim, available to in-house guests. Our à la carte menu has been designed to bring a taste of the Middle East into the classic Australian breakfast.

Reservation Policy

All bookings must be confirmed at least 48 hours prior, we reserve the right to cancel unconfirmed bookings. You can cancel or modify your reservation by calling us directly or through your email confirmation. Tables will be held for 15 minutes from the time of your reservation, if you are running late, we kindly ask that you notify us at your earliest convenience. All seating requests will be taken into consideration but are not guaranteed. Please advise the restaurant prior to arrival of any allergies or specific dietary requirements. During special or peak operation periods we may require advance payments or deposits and/or store card details where required. If you have booked a promotion – please take note of any specific terms and conditions for that promotion. There is a 1.5% credit card surcharge added with all card payments & a surcharge of 15% applies on Sunday and all public holidays. We are a cashless venue.